A Cut Above: Knife Skills 101 (PM)
1234 Ingleside Ave, McLean, VA 22101, USA
Opening
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Culinary Arts
Description
A Cut Above: Knife Skills 101Take this knife skills workshop to learn and practice the culinary techniques that help take the chore out of cooking. Techniques include boning a chicken, cutting onions, carrots and other vegetables and fruits and pasting garlic. Knife selection, sharpening and care will also be covered. Bring your own knives or use ours. A light meal will be served at the end of class. Instructor: Chef Joel Olson.
| Start Date | End Date | Weekdays | Start Age | End Age | Start Time | End Time | Visit |
|---|---|---|---|---|---|---|---|
| 23 Apr,2025 | 23 Apr,2025 | Wed | 18 | 90 | 07:00 PM | 10:00 PM | Register |