Beginner Canning: German Sweet & Spicy Beer Mustard

125 Rosemont Rd, West Linn, OR 97068, USA

Opening | Cooking

Description

Mustard making combines preservation, fermentation traditions, and bold flavor. In this beginner-friendly canning class, participants will learn how mustard seeds are transformed into a rich German-style sweet and spicy beer mustard. We'll discuss safe home canning practices, ingredient selection, and creative ways to use homemade mustard throughout the year. Participants will: • Learn beginner canning techniques • Make sweet and spicy beer mustard • Discuss condiment preservation • Explore flavor variations Bring: • Storage containers • Apron recommended Take Home: • Jar of beer mustard • Recipe and canning resources

Start Date End Date Weekdays Start Age End Age Start Time End Time Visit
13 Dec,2026 13 Dec,2026 Sun 18 18 02:00 PM 05:00 PM Register

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