Easy, Make-Ahead Holiday Brunch

1400 Roosevelt Ave, Redwood City, CA 94061, USA

Opening | Culinary / DIY Food Making

Description

These fully interactive classes cover kitchen basics, techniques, essential equipment, and safety. All ingredients, aprons, and equipment are included. Just bring yourself and a container for your creations. Recipes and equipment suggestions are provided in class.Hosting brunch this holiday season? Let's make it easy! I'll teach you three crowd-pleasing dishes you can prep ahead of time, so you can enjoy your own party instead of being stuck in the kitchen. We'll make my family-favorite WPR Frittata, a savory cheese and chile egg dish that's easily adjusted for any spice level, an overnight Make-Ahead French Toast that's ready for the oven in the morning, and a Gluten-Free Blueberry Buckle with a tender crumb topping that's sure to impress your guests.For questions, email robin@thecakerobin.com Adjustments to recipes cannot be made during class. Check your receipt for more information. Scroll down for important program information.

Start Date End Date Weekdays Start Age End Age Start Time End Time Visit
14 Nov,2026 14 Nov,2026 Sat 18 18 09:00 AM 11:00 AM Register

More Camps Like This