Icook Variety Camp: European Summer Vacation
13 N 400 W, Salt Lake City, UT 84101, USA
Description
Ages 6-12Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by cuisine from Europe. Each day will focus on a new country and it's unique dishes. Campers will enjoy pain de mais from France, wedding cookies from Greece, gazpacho from Portugal, and so much more! Foundational cooking skills will be taught , including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen this summer! All ingredients and supplies will be provided!NOTE ALL FOOD ALLERGIESBring: water bottle
Start Date | End Date | Weekdays | Start Age | End Age | Start Time | End Time | Visit |
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23 Jun,2025 | 27 Jun,2025 | N/A | 6 | 12 | N/A | N/A | Register |