Icook Winter- Culinary World Tour
13 N 400 W, Salt Lake City, UT 84101, USA
Opening
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Nature/Gardening/Cooking
Description
Ages 5-12Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will learn about fresh herbs and vegetables an dhow they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!Bring: Labeled water bottle
| Start Date | End Date | Weekdays | Start Age | End Age | Start Time | End Time | Visit |
|---|---|---|---|---|---|---|---|
| 04 Feb,2026 | 11 Mar,2026 | N/A | 5 | 12 | N/A | N/A | Register |